Welcome to our
winery in Tibaani
Dedicated to wine making in Tibaani, a beacon of tradition and innovation in the heart of Georgia’s Kakheti region. As stewards of a legacy that spans generations, we are dedicated to preserving and celebrating the ancient art of Georgian winemaking.
Our Heritage
Our story is deeply rooted in the rich history of Georgian viticulture. For centuries, our ancestors cultivated grapes and crafted wine using time-honored methods that have been passed down through the ages. Central to our winemaking tradition is the use of qvevri—large clay vessels buried underground. These vessels, essential to the unique Georgian process, allow our wines to ferment and age naturally, creating distinctive flavors that capture the essence of our terroir.
Embracing the Kvevri Tradition
At our winery, the kvevri method is more than just a winemaking technique; it is a symbol of our connection to the land and our commitment to authenticity. Each kvevri is handcrafted by skilled local artisans, reflecting a craft that requires deep knowledge and dedication. This ancient practice, though labor-intensive and requiring patience, produces wines that are rich, complex, and unmistakably Georgian.
Preserving these traditions has not always been easy. Throughout history, especially during the Soviet era, industrial winemaking threatened to overshadow our ancestral practices. Yet, we remained steadfast in our commitment to quality and authenticity. Our resilience during these challenging times is a testament to our unwavering dedication to our craft
.
Winegrowers
from generations
Winemaker & Director of the operating company
Vano Abulashvili
Today, Georgian wine, particularly our qvevri wines, is enjoying a renaissance on the global stage. Wine enthusiasts and experts from around the world are drawn to our unique methods and the rich history behind our wines. We proudly welcome visitors to our winery in Tibaani, inviting them to experience firsthand the meticulous care and passion that go into every bottle produced by Flavor of Tibaani – Vintage Traditions LLC.
As we look to the future, we are excited about the growing appreciation for natural and authentic wines. Our winery stands at the forefront of this movement, blending ancient practices with modern innovation to produce wines that honor our heritage and delight contemporary palates. We are committed to continuing our tradition of excellence, ensuring that each bottle of our wine tells the story of our land, our people, and our enduring legacy.
In Tibaani, every glass of wine is a journey through time. We invite you to join us in celebrating the timeless art of Georgian winemaking, where history, tradition, and passion come together to create something truly extraordinary.
Welcome to our winery, where the past meets the future in every sip.
history of winemaking
Georgia: The Cradle of Wine
A Glimpse into the Origins
Georgia, nestled at the crossroads of Europe and Asia, is heralded as the birthplace of wine. Archaeological evidence traces Georgian viticulture back over 8,000 years, making it the oldest wine-producing region in the world. The rich, fertile soils of the Caucasus Mountains and the ideal climate created perfect conditions for the cultivation of wild grapevines. Ancient Georgians developed sophisticated winemaking techniques, such as the use of kvevri (also referred as qvevri) – large clay vessels buried underground for fermentation and aging—methods that are still in practice today.
A Legacy Preserved
The tradition of winemaking in Georgia has been passed down through generations, deeply woven into the cultural and social fabric of the nation. Despite centuries of invasions and political turmoil, Georgians have steadfastly preserved their unique winemaking heritage. Over 500 indigenous grape varieties have been cultivated, many of which are found nowhere else in the world.
Modern Renaissance
Today, Georgian wine is experiencing a renaissance on the global stage. Enthusiasts and experts alike are drawn to its unique qualities and historical significance. The qvevri wines, with their distinctive flavors and ancient techniques, have captivated a new generation of wine lovers. Modern wineries blend traditional methods with innovative practices to produce wines that honor Georgia’s heritage while appealing to contemporary palates.
Tibaani PDO* and other wines
Tibaani Protected Designation of Origin (PDO) is an official appellation according to Georgian law. The winemaking follows strict rules and traditions to create Tibaani PDO.
All wines at “Flavor of Tibaani – Vintage Traditions” are created with following the old traditions, respecting the nature by guaranteeing the highest and premium quality.
Georgia’s wine is more than just a beverage; it is a testament to human ingenuity and resilience. As the cradle of wine, Georgia invites you to explore its rich history, diverse grape varieties, and the timeless art of winemaking that continues to flourish in its picturesque landscapes.
English 
Georgian